Have you been canning up a storm, trying to use and save all of your garden goodies that would otherwise be going to waste? Do you have more plum jelly or bottles of pickles than you can use this year? Then gather up your extra preserved food, jams, jellies, canned sauces, dried goodies and exchange them for the things you wanted to harvest and can but didn’t get a chance to.
Wasatch Community Gardens will be holding a preserve exchange Tuesday September 22, 2009 at 6:30 p.m. Please join us in the Grateful Tomato Garden (800 S. 600 E., Salt Lake City) with your extra preserved foods and be ready to trade them for the goodies other people in the community have been saving.